Stir-fried minced meat with garlic sprouts

2024-06-22 16:15:10  Views 2 Comments 0

Health benefits

Cooking wine: low protein

Ingredients

Cooking wine ( 150g )
Garlic moss (a handful)
Meat filling ( 200g span> )
Light soy sauce ( 15g )
Salt ( a little )
Chicken essence ( 2 grams )

How to stir-fry minced meat with garlic and moss

  • Stir-fried minced meat with garlic and moss Illustration of how to do it 1

    1.Pinch off the head and tail of the garlic moss and wash it thoroughly.

  • Illustration of how to stir-fry minced meat with garlic moss 2

    2.Cut into small pieces.

  • Illustration of how to stir-fry minced meat with garlic moss 3

    3. Thaw 200 grams of pork filling in advance.

  • Illustration of how to stir-fry minced meat with garlic moss 4

    4. Heat peanut oil in a pot and stir-fry onion, ginger and garlic until fragrant.

  • Illustration of how to stir-fry minced meat with garlic moss 5

    5.Pour in the minced meat.

  • Illustration of how to stir-fry minced meat with garlic moss 6

    6. Stir-fry evenly and pour in the cooking wine and light soy sauce.

  • Illustration of how to stir-fry minced meat with garlic moss 7

    7. Pour in the garlic moss and stir-fry evenly.

  • Illustration of how to stir-fry minced meat with garlic moss 8

    8.Add a little salt and chicken essence.

  • Illustration of how to stir-fry minced meat with garlic moss 9

    9. Stir well and serve.

  • Illustration of how to stir-fry minced meat with garlic moss 10

    10.Finished product picture

本文地址：https://food.baitai100.com/post/26552.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭！