
Health benefits
Eggs: enhance immunity, protect eyes and improve vision
Ingredients
Tomatoes ( 2 ) | Eggs ( 5 pieces ) |
Oil ( 20 grams ) | Salt ( appropriate amount ) |
Onion, ginger and garlic (appropriate amount) |
How to make scrambled eggs with tomatoes
1.Crack four eggs into a bowl, add a little salt and mix well.
2.Wash two tomatoes.

3.Cut off the bottom and cut into small pieces directly without peeling.

4. Add 20 grams of peanut oil to the pot and fry the onions, ginger and garlic.

5. Remove the onion, ginger and garlic and leave the base oil.

6. Pour in the eggs, fry until cooked, and set aside.

7.Pour in tomatoes and stir-fry until thick juice is produced.

8.Pour in the eggs.

9.Add a little salt and stir-fry evenly.

10.Pour into the plate.

11. is on the table.

12.Finished Picture
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







