
Health benefits
Cooking wine: low protein
Ingredients
Fresh small sea shrimp (260g) | Zucchini ( 500g ) |
Salt ( a little ) | Edible oil (appropriate amount) |
Oyster sauce ( appropriate amount ) | Garlic (appropriate amount) |
Cooking wine ( A little ) |
Fresh shrimp braised zucchini Recipe

1. Small sea shrimp wash Drain the water thoroughly

2.Peel the zucchini

3.Cut into squares

4.Cut the Duzi garlic into small pieces

5.Heat the pan to stir-fry oil

6. Add half of the garlic and small sea shrimps and stir-fry until fragrant

7. Drizzle Stir-fry the cooking wine and oyster sauce until 8 are cooked

8. Fried Dish out the small sea shrimps and set aside

9. Leave the base oil in the pot and add the other half Sauté the garlic until fragrant

10.Pour in zucchini

11.Stir fry for a while

12.Add salt

13.Oyster Sauce

14. Simmer with a little hot water until soupy The juice is thick and the zucchini is fragrant and soft (don’t add too much water, as water will come out during the stewing process)

15.Pour in the small sea shrimp, stir-fry evenly, and simmer for 30 seconds

16.A delicious braised shrimp and zucchini is so simple!

17.I am the taste of Tang Bao's family
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