Big bone stewed beans

2024-06-22 16:28:07  Views 2 Comments 0

Health benefits

Beans: low protein
Cooking wine: low protein

Ingredients

Large bones ( 500g )
Bean ( 500g )
Edible oil ( appropriate amount )
Salt ( appropriate amount )
Light soy sauce ( 2 spoons )
Dark soy sauce ( 1 teaspoon )
Cooking wine ( 1 spoon )
Fragrant leaves ( 2 Pieces )
Anise ( 2 pieces )

How to stew beans with big bones

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    1.Remove gluten from green beans and wash them

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    2.Wash the big bones

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    3.Cut green onions and slice ginger

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    4.Pot Heat medium oil, add green onions and ginger slices, stir-fry until fragrant, add pork ribs and stir-fry evenly, add cooking wine, light soy sauce, dark soy sauce

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    5.Add beans and water

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    6.Add salt p>

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    7.Star anise, fragrant leaves

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    8. Cover the pot, bring to a boil over high heat, then turn to low heat and simmer for 30 minutes until the juice is reduced

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    9.Finished product picture

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