Fried egg pancake with shredded potatoes

2024-06-22 16:32:04  Views 2 Comments 0

Health benefits

Potatoes: harmonize the stomach
Eggs: enhance immunity, protect eyes and improve eyesight

Ingredients

Potatoes ( 2 )
Eggs ( 3 )
Salt ( 2 spoons )
Light soy sauce ( 2 spoons )
Tomato sauce ( appropriate amount )
Vinegar ( 2 spoons )

How to make egg pancakes with fried shredded potatoes

  • Illustration of how to make egg pancakes with fried shredded potatoes 1

    1. Heat the pan with cold oil and fry the egg pancakes

  • Illustration of how to make egg pancakes with fried shredded potatoes 2

    2. Cut the egg pancake into shreds and set aside

  • Illustration of how to make fried egg pancake with shredded potatoes 3

    3. Heat the pan with cold oil, stir-fry the shredded potatoes, add vinegar, and continue to stir-fry

  • Illustration of how to stir-fry shredded potatoes with egg pancakes 4

    4. Add egg pancakes, tomato sauce, salt, and light soy sauce to taste and continue stir-frying for a while

  • Illustration of how to stir-fry egg pancakes with shredded potatoes 5

    5. Just load it into a plate

Tips

Cooking a little vinegar will make the shredded potatoes taste better

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