How to steam hairy crabs

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  1. Check whether the crabs purchased online are fresh or dead.You can’t eat it, so prepare four crabs first

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  2.If you are not sure whether the crabs are damaged due to low temperature transportation If the crab dies, you can put the crab in a basin to see if it spits bubbles

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  3.Get a small Brush the crabs carefully with a brush and get ready to steam them~

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  4. The crab has its belly facing So that the yellow inside will not flow out, try to tie it up and steam it, otherwise the crabs will break their legs if they run around~

• 5. Crabs are cold in nature.You can put two slices of ginger or a few slices of perilla in the water.In 20 minutes, four crabs will be ready.

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  6. Prepare some minced ginger, pour in appropriate amount of vinegar to make ginger vinegar juice, it is also good to dip it when eating crabs~