
Health benefits
Chicken wings: maintain healthy skin and mucous membranes
Chicken legs: maintain healthy skin and mucous membranes
Ingredients
Chicken wings ( one ) | Chicken legs ( one ) |
Salt ( 1 spoon ) | Chicken essence ( 1 spoon ) |
Dark soy sauce ( 2 spoons ) | Pixian Douban ( 1 tablespoon ) |
Ginger and garlic (appropriate amount) | Dry Chili peppers ( 3 roots ) |
Sauerkraut (appropriate amount ) |
Recipe for [Secret Rice Chicken]
![[Secret Rice Chicken] Recipe Illustration 1](https://img1.baitai100.com/2024-06/23/48afd25a11bc5418cf47a774171c20b9abb185f4.webp)
1. Cut chicken legs and wings into cubes, no need Boiled water.
![[Secret Rice Chicken] Recipe Illustration 2](https://img1.baitai100.com/2024-06/23/804c00d30256f18c3c0803a210ccc0397f6b91d2.webp)
2. Chop the ginger and garlic and set aside
![[Secret Rice Chicken] Recipe 3](https://img1.baitai100.com/2024-06/23/d1aa08fd6cb9b3ccf4bea37f96ac8607c487b5a5.webp)
3. Heat oil in a pan.When the oil is hot, add green onions and ginger and saute until fragrant.Add a spoonful of Pixian bean paste.
![[Secret Rice Chicken] Recipe Illustration 4](https://img1.baitai100.com/2024-06/23/cf1aeab8f6904579d5d90dcd1b013c84d27ccc5d.webp)
4. Then add sauerkraut and stir-fry together.
![[Secret Rice Chicken] Recipe Illustration 5](https://img1.baitai100.com/2024-06/23/48a8218d1174e2bc90069eb5d16a1da48a6db1d7.webp)
5. Stir-fry the sauerkraut for a while and add the chicken after it becomes fragrant.Stir fry for a while to get the flavor, then add dark soy sauce to adjust the color.
![[Secret Rice Chicken] Recipe Illustration 6](https://img1.baitai100.com/2024-06/23/f9563dc6169b945429de6b445a0660a61bde34ac.webp)
6.Add water, just enough to cover the chicken, add salt and chicken essence to taste, and simmer Cook for half an hour until the soup is reduced.
Tips
I heard that when adding water to stew or braise, you should adjust the seasoning first.This will make it more delicious than adding seasonings in the pot!
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