Health benefits
Green pepper: enhance immunity, antioxidant, anti-cancer and prevent cancer
Pork: moisturize dryness
Ginger: reduce Qi and stop bleeding Vomiting, resolving phlegm and relieving cough, dispersing cold and relieving symptoms
Ingredients
Green peppers ( 2 pcs ) | Pork ( 200g ) | |
Garlic ( 3 pieces ) | Ginger (appropriate amount) | |
Oil ( Appropriate amount ) | Light soy sauce ( Appropriate amount ) | div> |
Oyster sauce ( appropriate amount ) | ||
Chicken essence ( appropriate amount ) | Salt ( Appropriate amount ) |
Chili Fried Pork Recipe
1. Prepare all ingredients and clean them
2.Pork slices, peppers diagonally cut, garlic minced, and ginger shredded
3. Do not add oil.Pour the chili into the pot and stir-fry until the water is dry.Put it on a plate and set aside
4.Put in light soy sauce and oyster sauce to marinate the meat slices
5.Pour cooking oil into the pot and fry the meat slices until they change color
6.Add garlic and ginger and stir-fry evenly
7.Join For green peppers, add a little salt and dark soy sauce to color, stir-fry evenly and then turn off the heat
8.Finished product Figure
Tips
If you like to eat fatter, you can choose pork belly, which is also very delicious
If you want it to be spicier, you can add millet pepper
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