Braised Lamb Chops with Carrots and Green Garlic

2024-06-22 17:01:23  Views 2 Comments 0

Health benefits

Carrots: enhance immunity, protect eyesight, fight cancer and prevent cancer

Ingredients

Lamb chops ( 2 pounds )
Carrots ( four )
Garlic ( 1 handful )
Onions ( 2 roots )
Ginger ( 3 slices )
Cooking wine ( 1 tael )
Vinegar ( half a teaspoon )
Mushroom soy sauce ( 2 teaspoons )
Salt ( 4 grams )
Small peppers ( 3 roots )

How to cook lamb chops with carrots, green garlic and garlic

  • Illustration of how to cook lamb chops with carrots, green garlic and garlic 1

    1. Blanch the mutton in water.

  • Illustration of how to cook lamb chops with carrots, green garlic 2

    2.Onion knotted, ginger

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    3.Chili

  •  Illustration of how to make braised lamb chops with carrots, green garlic and garlic 4

    4.Green garlic

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    5.Carrot

  • Illustration of how to cook lamb chops with carrots, green garlic and garlic 6

    6.Put rapeseed oil in the pot and add onion and ginger to taste

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    7.Put in mutton, cooking wine, vinegar, mushroom soy sauce, chili, stir-fry twice

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    8.Waterproof, boil over high heat and reduce heat to low for 40 minutes

  • Illustration of how to cook lamb chops with carrots, green garlic and garlic 99.Lamb chops 8 mature
  • Roasted lamb with carrots, green garlic and garlic Illustration of how to make a row 10

    10.Add carrots and bring to a boil over high heat for 20 minutes

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    11.Put Add green garlic, bring to a boil over high heat, then simmer for 1 minute, add a small amount of salt according to taste

  • Braised lamb chops with carrots, green garlic and garlic Illustration of how to do it 12

    12.Complete

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    13.Plate and start eating

Tips

Control the amount of salt.

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