cucumber rice bucket

2024-06-22 17:07:17  Views 2 Comments 0

Health benefits

Cucumber: low in protein

Ingredients

Cucumber ( 1 )
Cooked rice ( half a bowl span> )
Ham sausage ( 1 piece )
Eggs ( 1 )
Salt ( appropriate amount )
Black pepper (appropriate amount)
Granulated sugar ( a little )
Edible oil ( appropriate amount )
Minced garlic ( appropriate amount )
Chopped green onion ( appropriate amount )
Prepare additional toothpicks ( 2 )
Cooking wine ( A little )

Cucumber rice bucket How to make

  • Illustration of how to make cucumber rice bucket 1

    1.Wash and prepare ingredients p>

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    2.Cut the cucumber into 2 3-inch long sections

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    3. Cut 2 knives horizontally and vertically into one-third of the side of one end

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    4. Then leave the symmetrical two sides in the middle and cut off the sides, as shown in the picture

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    5. Use a small spoon to scoop out the cucumber pulp in the middle, and then use toothpicks to connect the two ends to form the handle of the cucumber bucket

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    6. Also prepare another piece of cucumber and place it on one side of the plate

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    7. Cut the remaining cucumber into fine dices, and cut the ham into fine dices for later use

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    8. Prepare minced garlic and chopped green onion

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    9. Break the eggs into a bowl, add a little cooking wine, and break them up with chopsticks

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    10. Heat the pan and pour oil.When the oil is 60% hot, pour in the egg liquid

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    11. Use chopsticks to stir and spread, constantly Fry until the eggs are cooked, remove and set aside

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    12. Leave the bottom oil in the pot, add minced garlic and sauté Fragrant

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    13.Pour in diced cucumber and ham sausage, stir well

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    14.Add salt and stir-fry evenly until cooked

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    15.Add rice and eggs, stir-fry until fragrant

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    16.Add black pepper and sugar, stir-fry evenly, and sprinkle with chopped green onion

  • Cucumber Rice Bucket's Practice illustration 17

    17.First fill the cucumber bucket, then put the rest into the plate

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    18.Finished product Picture

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    19.If you like it, have another one

Tips

Choose straight cucumbers for making buckets.Don't waste the cucumbers.Add them to rice and stir-fry them.They taste great and are very nutritious.

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