Health benefits
Shrimp: protects liver, enhances immunity, delays aging
Ginger: reduces qi and relieves vomiting, resolves phlegm and relieves cough, dispels cold and relieves symptoms
Soy sauce: enrich blood, protect teeth, protect bones
Food ingredients
Shrimp ( Personal preference ( 10 ~ 30) ) | Salt ( small spoon and half spoon ) |
Garlic head ( Personal preference ) | Ginger ( About 10 pieces ) |
Dried chili segments ( Personal preference ) | Cooking wine (appropriate amount) |
Soy sauce ( appropriate amount ) | Dark soy sauce ( appropriate amount ) |
Light soy sauce ( appropriate amount ) |
How to make spicy saliva shrimp
1.Cut off the shrimp tentacles
2.Pick out the shrimp thread
3.Cut the shrimp Back (convenient for marinating and adding flavor)
4. Start marinating, add salt, garlic, ginger, red dried chili peppers Shell cooking wine, dark soy sauce (marinated for 1-2 hours)
5.Come on and heat up.Fry the shrimp until golden
6.Finally, put the remaining marinated ingredients into the pot Heat, add appropriate amount of water and simmer for one minute
7.Plating completed
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
