Health benefits
Pork: moisturizes dryness
Doubanjiang: maintains the health of skin and mucous membranes
Soy sauce: enriches blood, protects teeth, and protects bones
Ingredients
Green chili pepper ( three ) | |
Garlic ( Three cloves ) | Ginger ( Appropriate amount ) |
Oil ( A little ) | Doubanjiang ( a little ) | Soy sauce (appropriate amount) | Salt ( Adequate amount ) |
MSG ( Appropriate amount ) |
Home-style chili fried pork Recipe
1. Shred the peppers and slice the garlic.Mince the ginger, cut the pork into shreds and set aside
2. Heat oil in a pot and stir-fry shredded pork until cooked , add minced ginger, garlic slices, bean paste and soy sauce and continue stir-frying for one minute
3.Put Add shredded chili peppers and stir-fry, add appropriate amount of salt to taste, add appropriate amount of water and stir-fry for three minutes, take out the pot and add a little MSG
Tips
You don’t need to fry the peppers for too long, just until they become soft
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
