
Health benefits
Carrot: low in protein
Edamame: moisturizing
Cauliflower: protecting liver, enhancing immunity, antioxidant
Ingredients
Shrimp ( 70g ) | Clam meat ( 70g ) |
Ma Shi ( 250g ) | Carrot ( 30g ) |
Edamame ( 30g ) | Cauliflower ( 100g ) |
Salt ( ) | Oyster sauce ( ) |
Light soy sauce ( ) | Ketchup ( ) |
Chili noodles ( ) | |
Ginger noodles ( ) | Chopped green onion ( ) |
Cilantro ( ) | Minced garlic ( ) |
Seafood braised sesame seeds

1.Shrimp, clam meat, carrot, edamame

2. Minced green onion, minced garlic, minced coriander

3.Chop cauliflower into small pieces

4. Raw oyster sauce tomato sauce chili noodles salt peppercorns ginger noodles Mix appropriate amount of water

5.Put oil in the pot, then add minced garlic and stir-fry for a few times

6.Pour in the sauce again

7.Put in the main ingredients

8.Add cauliflower

9.Finally add the cooked five Mature sesame seeds

10. Simmer over low heat for 3 minutes and stir evenly

11. Remove from the pan and sprinkle with coriander and green onion
Tips
The hemp food should be cooked for a while and then simmered
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