
Ingredients
5 taels of soybean sprouts, 5 taels of leeks, 2 taels of pork, appropriate amount of oil, light soy sauce, salt, chicken essence ( ) |
Recipe for stir-fried leeks with soybean sprouts

1. Wash and cut the leeks into sections, wash the soybean sprouts and set aside.

2.Put oil in the pot, add shredded pork and stir-fry.

3. Then add the soybean sprouts, stir-fry the leeks, and then add a spoonful of chicken essence.Add two tablespoons of salt and one tablespoon of light soy sauce and stir-fry evenly.

4.Finished product picture
Tips
Don’t fry for too long.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







