Ingredients

Garlic ( Two cloves )

Lotus root ( one )	Duck gizzards ( 5 )
Oil ( Appropriate amount )	Dried chili pepper ( 3 pcs )
Onions ( Two trees )
Salt ( One teaspoon )	Light soy sauce ( a spoonful )
cooking wine ( a little span> )

Recipe for stir-fried duck gizzards with lotus root

Illustration of how to make fried duck gizzards with lotus root 1

1. Prepare ingredients for later use

Illustration of how to make fried duck gizzards with lotus root 2

2.Peel, clean and cut the lotus root into shreds

Illustration of how to make fried duck gizzards with lotus root 3

3.Clean and shred duck gizzards

Stir-fried duck with lotus root Illustration of how to make gizzards 4

4.Cut onion, garlic, dried chili separately

Illustration of how to make fried duck gizzards with lotus root 5

5.Put an appropriate amount of oil in the pot and heat it When hot, add duck gizzards and cooking wine, stir-fry for a few minutes, then add onion, garlic, dried chili and stir-fry

Lotus root Illustration of how to make fried duck gizzards 6

6.Add lotus root and stir-fry for a few minutes

Illustration of how to make fried duck gizzards with lotus root 7

7.Put in salt, Stir-fry the light soy sauce evenly, add a little water, and cook briefly

Illustration of how to make fried duck gizzards with lotus root 8

8.Finally sprinkle with green onions Stir-fry the sections and serve.

Illustration of how to make fried duck gizzards with lotus root 9

9.Finished product

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