
Ingredients
One pound of pork and half a pound of garlic. ( ) | Oil, oil consumption, light soy sauce, dark soy sauce, salt, chicken essence, green onion Ginger ( ) |
How to make fried meat with garlic moss

1. Slice one pound of pork, cut garlic into sections, cut two green onions into sections and cut two slices of ginger for later use.

2.Put oil into the pot, add sliced meat, add onion and ginger and stir-fry over high heat.

3.Add garlic moss, one spoonful of dark soy sauce, one spoonful of light soy sauce, one spoonful of salt, and one spoonful of chicken essence Spoon, use a spoonful of oil and fry until the garlic is cooked.

4.Finished product picture
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







