Health effects
Crucian carp: harmonizes the stomach
Star anise: regulates qi, relieves pain, and dispels cold
Ingredients
Crucian carp ( Several two-inch long ) | White Jade Mushroom ( Several ) |
Water tofu ( A few ) | Onion, ginger and garlic ( A little ) |
Oil ( appropriate amount ) | Octagonal ( Two petals ) |
Sweet noodle sauce ( appropriate amount ) | Chicken essence ( A little ) |
Salt ( A little ) | Cilantro ( appropriate amount ) |
How to make crucian carp white jade soup
1.Fried crucian carp
2. Onion, ginger, garlic, two or two cloves of star anise
3. Cut water tofu into cubes
4.White jade mushrooms can be blanched in water
5.Put the fish in hot oil and fry until golden on both sides
6.Add onion, ginger, garlic and star anise
7.Heat the water, add the sweet noodle sauce, and bring to a boil
8.Add the white jade mushroom, Tofu, add salt, boil the water, simmer over low heat for about 15 minutes, add some chicken essence before serving
9.Remove from the pot and garnish with coriander
Tips
In fact, you can omit the sweet noodle sauce, at least it looks like white soup, and it will taste better if you add it
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
