Health benefits
Pork belly: moisturizing
Ingredients
Pork belly (1 catty) | Oil ( A small amount ) |
Rock sugar ( 7 pieces ) | Onion, ginger and garlic (appropriate amount) |
Whole pepper aniseed (appropriate amount) |
How to make braised pork
1.Cut and set aside
2.Add water, put the meat into the pot, and stir You can blanch the appropriate amount of onion and ginger, and remove the fishy smell
3. Remove and dry, add a small amount of base oil , fry the oil
4.A little oil, boil sugar color
5.Put in peppercorns, meat, soy sauce and salt
6.Get out of the pot
7.Plate setting p>
Tips
Fat If there is more, fry it for a while.
Don’t boil the rock sugar for too long.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
