Sautéed Mushrooms with Black Pepper Steak

2024-06-22 17:42:57  Views 2 Comments 0

Health benefits

Mushrooms: Enhance immunity
Carrots: Enhance immunity, protect eyesight, fight cancer and prevent cancer

Ingredients

Black pepper steak ( 100g )
Mushrooms ( 100g )
Carrot ( 80g )
Salt ( appropriate amount )
Starch ( appropriate amount )

Recipe for stir-fried mushrooms with black pepper steak

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    1. Prepare the materials as shown in the figure.

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    2. Cut the steak into strips and slice the carrots and mushrooms.

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    3. Boil water, blanch the mushrooms for 2 minutes, remove and drain the water spare.

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    4. Pour oil into a hot pan and heat until 80% hot.

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    5. Add the steak and stir-fry quickly until it changes color.

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    6. Add carrots and stir-fry for 10 seconds.

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    7. Add the mushrooms and stir-fry for 20 seconds.

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    8. Add salt and stir-fry for 10 seconds.

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    9. Pour in appropriate amount of oyster sauce and stir-fry for 10 seconds and then turn off the heat.

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    10. Unique flavor.

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    11. Delicious and nutritious!

Tips

Stir-fry the steak quickly.When it changes color, add the mushrooms and stir-fry!

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