
Ingredients
Fresh corn ( 6 pieces ) | Corn oil.Yellow rock sugar powder ( appropriate amount ) |
How to make corn syrup buns
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1.Wash the fresh corn and set aside

2.Corn leaves Wash and pick tender.Set aside the wide ones

3.Use a plugboard to insert the corn kernels p>

4. Mix the inserted corn syrup with corn oil and yellow rock sugar powder and place it on the corn leaves.

5.Put the corn paste bag on the steamer.Bring to a boil and steam for one hour

6.The steamed corn syrup buns are sweet, waxy and stringy
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!






