Health benefits
Bacon: protects the nervous system
Potatoes: harmonizes the stomach
Cinnamon: warms
Ingredients
Bacon ( 1 small piece ) | Potatoes ( 3 ) |
Chili pepper ( appropriate amount ) | Sichuan pepper oil ( appropriate amount ) |
Rock sugar ( appropriate amount ) | Garlic (appropriate amount) |
Ginger ( Adequate amount ) | Onion ( appropriate amount ) |
Oil ( appropriate amount ) | Salt ( appropriate amount ) | Light soy sauce (appropriate amount) | Braised soy sauce ( appropriate amount ) |
Star anise ( Adequate amount ) | Cinnamon ( Adequate amount ) div> |
How to cook bacon and potatoes
1.Cut the bacon
2.Onion, ginger, garlic, chili, rock sugar, cinnamon, star anise,
3.Cut the potatoes and rinse them
4. Heat the oil, pour in all the seasonings and stir-fry until the rock sugar melts, add bacon, stir-fry, add salt, light soy sauce, pepper oil, add water, simmer over low heat for 20 minutes, add potatoes, cover Cover the pot and cook for another 20 minutes, thicken the sauce, remove from the pot and serve on a plate.
Tips
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
