Health benefits
Purple cabbage: low in protein
Ingredients
Sticky noodles (appropriate amount) | Purple cabbage (appropriate amount ) |
Green and red peppers ( Half each ) | Cooking oil ( appropriate amount ) |
Oyster sauce ( appropriate amount ) | Light soy sauce (appropriate amount) |
Garlic ( appropriate amount ) | Chicken essence ( appropriate amount ) |
How to make fried noodles with seasonal vegetables
1.First, let’s take a picture of the finished product.
2. Prepare the ingredients as shown in the picture.
3. Cut purple cabbage into shreds and green and red peppers into shreds.
4. Chop the garlic.
5. Heat oil in a cold pan, add Sichuan peppercorns and sauté until fragrant.
6. When the peppercorns are fragrant, take them out and throw them away.Add shredded cabbage and stir-fry green and red peppers.stir fry.
7.Add appropriate amount of oyster sauce, stir-fry until cooked through.
8.Add noodles and stir-fry, add chopped garlic and stir-fry evenly, add appropriate amount of chicken essence.
9.Plate and serve.
10. Let’s start, it tastes great.
Tips
1.There is no skill in making simple meals, just stir-fry quickly.
2.If you like spicy food, you can replace spicy spicy food with spicy spicy food.Because my family can’t eat spicy food, I cut off all the shreds of the spicy food with a knife.
3.This is only the taste of my family.Please forgive me if there are any differences.
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