How to make tomato garlic shrimp

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  1.Prepare ingredients: wash and drain shrimps, shred and slice onions, ginger and garlic, tomato paste and cooking oil

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  2. Heat the oil in the pan and sauté the onion, ginger and garlic

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  3. Pour in the shrimp and stir-fry until it changes color

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  4.Serve out and set aside

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  5.Add a little more oil to the original pot, sauté the garlic, add tomato paste, and stir-fry evenly

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  6.Add 50ml hot water and simmer over low heat

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  7.Pour in the freshly fried shrimps, stir in the flavor over low heat and collect the juice

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  8. Arrange the shrimp on a plate, pour tomato sauce on the shrimp and sprinkle with chopped green onion! Delicious food!