Ingredients
Angora ( 2 ) | Ginger ( Two or three slices ) |
Cooking wine (appropriate amount) | Salt (appropriate amount) div> |
Recipe for steamed fish
1.Buy fish from the market, wash and set aside
2.When cooking, put the fish seasoning and put it in the rice cooker with Steam the rice together.
3.The rice is cooked! Then the fish is cooked and ready to serve.One word, fresh
Tips
1.After washing the fish, add ginger slices and a small amount of salt.Marinate it for a while for better flavor.
2.Steam together with rice to save time.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
