Health benefits
Pepper: nourish blood, protect teeth, protect bones
Ingredients
Fresh pumpkin ( 200g ) | Cooked Rice noodles ( 500g ) |
Chili ( 3 ) | Garlic cloves ( 4 pcs ) |
Chopped green onion (appropriate amount) | Rapeseed oil ( 30g ) |
| Salt ( appropriate amount ) | Pepper ( appropriate amount ) |
Very fresh taste ( 20g ) | Chili noodles ( appropriate amount ) |
How to make fried pumpkin noodles
1.Finished product picture
2.After the rice noodles are cooked, scoop them out and put them into cold water to drain them.
3. Prepare a fresh pumpkin.
4.Take half of the pumpkin and cut into shreds.
5. Wash and remove the seeds from the peppers.
6. Cut green and red pepper into shreds.
7. Cut the garlic clove into mince and cut the green onion into small sections.
8. After the pot is hot, add rapeseed oil, add minced garlic and sauté until fragrant.Stir-fried peppers and pumpkin.
9. Stir-fry until raw, add in very fresh flavor, salt, pepper and chili powder and turn over Fry evenly.
10.Put in the cooked rice noodles.
11. Stir the rice noodles and vegetables evenly.
12.Put a small amount of water into the pot and continue to stir-fry.
13. Add chopped green onion and stir-fry evenly.
14.A delicious and fragrant pumpkin stir-fried powder is completed.
Tips
The cooked rice noodles must be dry and mixed with vegetables to make them distinct.Seasoning can be added when the vegetables are fried, and the fried rice noodles will be more flavorful.
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