Health benefits
Chicken legs: maintain healthy skin and mucous membranes
Soy sauce: enrich blood, protect teeth, protect bones
Ingredients
Chicken legs ( ) | Oil ( appropriate amount ) |
Ginger and garlic ( Appropriate amount ) | Soy sauce ( One spoonful ) |
Very delicious ( two spoons ) | Cooking wine ( Half a bowl of rice ) |
Salt ( Adequate amount ) | Chili powder ( Appropriate amount ) |
How to make the lazy version of braised chicken legs
1. Wash the chicken legs and cut them into pieces to make them more flavorful.If you are worried about the chicken legs, you can blanch them in boiling water.I like to eat it as it is, without burning it, shred the ginger and garlic
2.Ginger and garlic , soy sauce, extremely fresh, cooking wine, salt, and chili powder to prepare the ingredients
3. Add seasonings and chicken legs evenly, marinate for five minutes and then stir-fry
4. Stir-fry until 7 times cooked, then add water to cook, the water will almost cover the chicken legs
5. Boil until the water is almost gone and you can take it out of the pot.After the water boils halfway, you can taste it and add appropriate amount of salt and chicken essence.The mobile phone did not save the pictures, and then they were snatched away by the children
Tips
No tricks, this is the lazy version, simple to operate and very delicious
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