How to make homemade stir-fried chicken nuggets

• 1. Cut the chicken into small pieces, add salt, cooking wine, and soybean flour, mix well, and marinate for 15 minutes.
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  2. Cut the two thorns into oblique short sections.

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  3. Cut the young ginger into shreds, soak the peppers and cut them into short sections, pound the garlic and chop the green onions.inch section.

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  4.Pour oil into the hot pan, heat over high heat, add chicken and stir-fry.

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  5. Stir-fry for 2-3 minutes, add young ginger, pickled peppers, and garlic ,Sichuan peppercorn.

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  6. Stir-fry for about 2 minutes, add sugar and stir-fry twice, then add Pixian Douban.

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  7. Stir-fry until the chicken is flavorful and colorful, about 1 minute, add two wattle sticks.

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  8. Stir-fry for 2 minutes, the pepper will be cooked, add green onions, salt, Chicken essence, stir well.

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  9.Turn off the heat and load into a plate.