Stuffed Pork with Chili Peppers

2024-06-22 18:44:55  Views 1 Comments 0

Ingredients

Chili ( Ten )
Meat filling ( appropriate amount )
Oil ( Appropriate amount )
Dark soy sauce ( Appropriate amount )
Fuel consumption ( appropriate amount )
Salt ( appropriate amount )
Sugar ( Adequate amount )
Onion, ginger and garlic ( Appropriate amount )
Thirteen Incense ( Appropriate amount )

How to make meat stuffed with peppers

  • Illustration of how to make pepper stuffed meat 1

    1.Wash the peppers and remove the stems

  • Illustration of how to make pepper stuffed meat 2

    2.The meat filling is ready

  • Illustration of how to make pork stuffed with peppers 3

    3.Pepper stuffed with meat

  • Illustration of how to make pepper stuffed with meat 4

    4.Put fried peppers in the pot Tiger skin

  • Illustration of how to make pepper stuffed meat 5

    5.Use the remaining oil and stir-fry onion, ginger and garlic until fragrant p>

  • Illustration of how to make pepper stuffed meat 6

    6.Pour in the juice prepared with dark soy sauce, oil, salt, thirteen spices and sugar

  • Illustration of how to make pepper stuffed meat 7

    7.Put in the pepper and bring to a boil over high heat, and cook for five minutes

  • Illustration of how to make pepper stuffed meat 8

    8.High heat to reduce the juice and serve on a plate

Tips

Fry hot peppers with tiny tiger skin, and control the cooking time according to the number of peppers

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