
Ingredients
Cooked sausage ( 1 section ) | Lettuce ( 1 root ) |
Carrot ( 1 piece ) | Ginger ( 1 piece ) |
Green onions ( 1 paragraph ) | Garlic ( 1 clove ) |
Cooking oil ( a little ) | Chicken essence ( A little ) |
How to make stir-fried sausages with lettuce, ginger and carrots

1.Cooked sausage (cooked and sliced)

2.Ingredients: lettuce, carrot, Ginger, green onions, garlic.

3.Peel the lettuce and carrots and peel the garlic.

4.Lettuce slices

5.Carrot slices

6.Put the lettuce and carrots into a bowl and add a little salt.

7.Mix well and marinate until the water is released

8.Garlic slices

9. Sliced ginger

10. Slice scallions diagonally

11.Pour a little cooking oil into the pot

12. Cook the oil and pour in the sausage slices

13.Stir fry until slightly rolled

14. Leave the bottom oil in the pot, scoop out the sausage and put it on a plate.

15.Pour in the onion, ginger and garlic and saute until fragrant

16. Squeeze out the water from the lettuce and carrots, pour them into the pot and stir-fry for one minute.

17.Pour in the sausage and stir-fry for 20 seconds

18.Put a little chicken essence

19. Stir fry evenly

20.Remove from pot and plate
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