Health benefits
Shiitake mushrooms: rash
Ingredients
Duck ( one ) | Shiitake mushrooms ( several ) |
Ginger ( piece ) | Beer ( a bottle ) |
Dark soy sauce ( Moderate amount ) | Salt ( Three spoons ) |
How to make Mushroom and Beer Duck
1.Duck wash Blanch and rinse, add ginger
2.Put it into the pot and stir-fry until fragrant, add Beer, dark soy sauce, add some water without mincing the duck meat, you can also add beer
3.Pour into a casserole and simmer over medium heat for one hour, adding mushrooms and salt halfway
4.The fire collects the juice , take in and out of the basin
Tips
It is also slightly salty and delicious
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
