Braised beef brisket and stewed winter melon in casserole

2024-06-22 19:00:15  Views 1 Comments 0

Health benefits

Winter melon: promotes body fluid
Star anise: regulates qi, relieves pain, and dispels cold
Zanthoxylum bungeanum: maintains healthy skin and mucous membranes

Ingredients

Braised Beef Brisket ( 250g )
Winter melon ( 250 grams )
Salt ( appropriate amount )
Chicken essence ( appropriate amount )
Oyster sauce ( appropriate amount )
Chopped chives ( a little )
Chopped green onion ( a little )
Minced garlic ( a little )
for roasting beef brisket Ingredients: ( 1000 grams )
Star anise ( 2 pieces )
Zanthoxylum bungeanum ( more than 10 grains )
Geranium leaves ( 2 pieces )
Cinnamon ( 1 cm size )
Dried chili pepper ( 3 )
Ginger ( 3~4 pieces )
Soy sauce ( appropriate amount )

How to make braised beef brisket and stewed winter melon in a casserole

  • Casserole Braised Beef Brisket and Stewed Winter Melon Recipe Illustration 1

    1. Prepare the beef brisket cooked in advance and set aside.(Cut the beef brisket into cubes and blanch it in water, rinse it, heat the oil in a frying pan, add the beef brisket and stir-fry the water, add star anise, peppercorns, bay leaves, cinnamon, dried chili, ginger, salt, soy sauce, add boiling water and simmer until soft).

  • Illustration of how to make braised beef brisket and stewed winter melon in casserole 2

    2.Peel the winter melon, remove the flesh, cut into large pieces and rinse well.

  • Illustration of how to make braised beef brisket and stewed winter melon in casserole 3

    3.Put it into a pot of boiling water, add salt, cook until raw and remove.

  • Illustration of how to make braised beef brisket and stewed winter melon in a casserole 4

    4.Put it into a casserole.

  • Illustration of how to make braised beef brisket and stewed winter melon in casserole 5

    5.Put in the cooked beef brisket.Add boiling water.

  • Illustration of how to make braised beef brisket and stewed winter melon in a casserole 6

    6. Add chopped green onion and minced garlic.

  • Illustration of how to make braised beef brisket and stewed winter melon in a casserole 7

    7.Put in appropriate amount of salt.

  • Illustration of how to make braised beef brisket and stewed winter melon in a casserole 8

    8.Add chicken essence.

  • Illustration of how to make braised beef brisket and stewed winter melon in a casserole 9

    9.Put in oyster sauce.

  • Illustration of how to make braised beef brisket and stewed winter melon in casserole 10

    10.Add chives when serving.

  • Illustration of how to make braised beef brisket and stewed winter melon in casserole 11

    11.Finished product.

  • Tips

    1.In winter, blanch it until it is raw to remove abnormalities and make it taste better.
    2.Fully heat until the winter melon is soft and rotten.

    本文地址:https://food.baitai100.com/post/28394.html
    Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

    评论已关闭!