Health benefits
Chicken: enhance immunity, protect eyes, maintain skin and mucous membrane health
Ingredients
Chicken ( 600g ) | Oyster sauce ( 1 tablespoon ) |
Red pepper ( 10 grams ) | Minced green onion ( a little ) |
Coriander segments ( a little ) | Corn oil ( 2 tablespoons ) |
Five-spice powder ( a little ) | Light soy sauce ( Half tablespoon ) |
Salt ( Adequate amount ) | Pepper pepper ( 3 grams ) |
How to make spicy chicken
1.Wash the chicken.
2.Cut into 2 cm square pieces.
3. Add oyster sauce, light soy sauce, salt and five-spice powder, stir well, and marinate for half an hour.
4. Prepare the seasoning.
5. Heat oil in a pot over medium heat, add chicken pieces and stir-fry.
6. Stir-fry the water in the chicken pieces until they are golden brown and serve them out.
7. Put a little oil in a pot, add red pepper, minced green onion and peppercorns and sauté fragrant.
8. Add the chicken pieces and stir-fry for a while.
9.Sprinkle with coriander and turn off the heat.
10.Finished Picture
Tips
I cooked the chicken pieces by dry stir-frying, you can also Marinate the chicken pieces and fry until cooked.Season with salt and soy sauce and oyster sauce when marinating.No need to add salt when stir-frying with chili.
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