Fried meat with carrots

2024-06-22 19:22:28  Views 2 Comments 0

Health benefits

Pork belly: moisturizes dryness
Carrot: enhances immunity, protects eyesight, fights cancer and prevents cancer
Soy sauce: nourishes blood , tooth protection, bone protection

Food ingredients

Pork belly ( piece )
Carrots ( 2 )
Oil ( a spoon )
Green chili peppers ( 2 roots )
Red chili peppers ( A stick )
Salt ( A spoonful )
Light soy sauce ( one spoonful )
Garlic ( 2 cloves )
MSG ( Adequate amount )
Chicken essence ( A spoonful )
Soy sauce ( Appropriate amount )
Pepper ( appropriate amount )
Ginger (appropriate amount)
Clear water ( half a bowl )

How to cook carrots with fried meat

  • Carrot Illustration of how to make fried pork 1

    1.First stir-fry the ginger, garlic, green pepper and red pepper until fragrant

  • Carrots and meat Practice illustration 2

    2.Add the meat, stir fry over medium heat for 5 minutes, add soy sauce, light soy sauce, and pepper to taste

  • Carrot Illustration of how to make fried pork 3

    3.Add carrots and sauté over medium heat for 3 minutes.Add salt and MSG and sauté for one minute.Then add half a bowl of water and simmer over high heat for about 5 minutes until the carrots become soft

  • Illustration of how to make carrots and fried meat 4

    4.Finally add chicken essence and remove from the pot

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