Health benefits
Enoki mushrooms: low in protein
Shiitake mushrooms: clearing up rash
Lotus root: enhancing immunity, antioxidant, anti-cancer and preventing cancer
Ingredients
Various hot pot meatballs ( appropriate amount ) | Enoki mushrooms (appropriate amount) |
Shiitake mushrooms ( Moderate amount ) | Lotus root ( Appropriate amount ) |
Luncheon meat ( Appropriate amount ) | Broccoli ( Moderate amount ) |
Corn segments (appropriate amount) | Onions (appropriate amount) |
Ginger ( An appropriate amount ) | Garlic ( An appropriate amount ) |
Spicy hotpot ingredients ( appropriate amount ) |
How to make spicy hot pot
1. Wash the ingredients, cut the larger hot pot balls into sections, slice the lotus root, slice the luncheon meat, and break up the broccoli., cut corn into sections, slice onions, ginger and garlic
2. Heat the pot of hot water and put the ingredients Put it into the pot, add the meatballs first, then the vegetables, and cook
3. Add oil to the pot, Pour in the onion, ginger and garlic and sauté until fragrant
4.Add spicy pot base ingredients and stir-fry evenly
5.Add cooked ingredients and stir-fry
6.Add the chopped lunch meat
7. Stir fry evenly, take it out of the pot, sprinkle with white sesame seeds and coriander, and the delicious spicy hotpot is completed
Tips
1.You can change the above ingredients as you like.
2.The prepared ingredients must be blanched or fried in boiling water in advance.
3.The spicy hot pot seasoning is fully prepared, so there is no need to add any seasoning when blanching or frying.
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