Health Benefits
Ginger: Reduces phlegm and relieves vomiting, resolves phlegm and relieves cough, dispels cold and relieves symptoms
Ingredients
Garlic moss ( 1 small handful ) | Dried fragrant spices ( 5 pieces ) |
Lean meat ( Around 10 yuan ) | 䓤( 1 piece ) |
Ginger ( Two pieces ) | Xiaomi spicy ( 2 pieces ) |
Light soy sauce ( 1 spoon ) | Dark soy sauce ( half a spoon ) |
Salt ( Appropriate amount ) | White pepper ( Appropriate amount ) |
Starch ( 1 spoon ) |
How to make stir-fried minced pork with garlic moss
1.Cut garlic into cubes
2.Chop lean meat into minced meat
3.Dice dried fragrant spices
4.Chop green onion and ginger into mince
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6. Heat the oil and stir-fry the minced onion and ginger until fragrant.Stir-fry the minced meat until it changes color.Add a spoonful of light soy sauce, half a spoonful of dark soy sauce, add dried sesame seeds and stir-fry until fragrant, then add garlic moss and stir-fry.Stir-fry for 20 seconds, add salt, white pepper, millet pepper to increase the spiciness, pour in starch water, stir-fry, and remove from the pan.
5.Spicy millet chopped
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
