Health benefits
Soy sauce: enrich blood, protect teeth, protect bones
Sichuan peppercorns: maintain healthy skin and mucous membranes
Ingredients
Barracuda ( five ) | Salt ( appropriate amount ) |
Vermicelli ( handful ) | Sugar ( appropriate amount ) |
Soy sauce ( appropriate amount ) | Zanthoxylum bungeanum ( Moderate amount ) |
| Green onion ( a section ) | Vinegar ( appropriate amount ) |
What Barracuda fans do
1.Wash the fish
2.Put onions and peppercorns into the hot pot
3.Put in fish
4. Add onions, sugar, soy sauce, and vinegar
5.Add water
6.The water is boiling, join the fans
7.Collect juice
8.Install disk p>
Tips
Add vinegar It can remove the smell
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
