Steamed grass carp

2024-06-22 20:12:39  Views 1 Comments 0

Health effects

Grass carp: calms the liver, calms the wind, harmonizes the stomach, and warms the heart
Coriander: clears up rash

Ingredients

Salt ( Adequate amount )
Grass carp (appropriate amount)
Cilantro ( One )
Onion ( A little )
Garlic head ( Two cloves ) div>
Oil ( appropriate amount )
Garlic chili sauce ( a little )
Light soy sauce ( Appropriate amount )
Yellow wine ( a spoonful )

How to steam grass carp

  • Illustration of steamed grass carp 1

    1.Soak the fish in water and remove the black fascia from the fish belly

  • Illustration of steamed grass carp 2

    2.Clean the fish and cut it into small pieces

  • Illustration of how to make steamed grass carp 33.Add appropriate amount of green onion and rice wine to remove the fishy smell
  • Steamed Grass carp recipe illustration 4

    4.Add appropriate amount of salt and marinate the fish for fifteen minutes

  • Illustration of steamed grass carp 5

    5. Place in a steamer and steam

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    6. Steam for a while, take it out, and pour out the fish soup (the steamed fish will not So fishy)

  • Illustration of how to make steamed grass carp 7

    7.Put the fish on another plate and pour an appropriate amount of light soy sauce

  • Illustration of how to make steamed grass carp 8

    8.Put in a little garlic chili sauce

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    9.Put it into the pot to steam for a while, take it out, add minced garlic and pour hot oil

  • Illustration of how to make steamed grass carp 10

    10. Add coriander and take a picture of the finished product, and a delicious and fragrant steamed grass carp is completed.

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