Health benefits
Sausage: enhance immunity, maintain skin and mucous membrane health
Ingredients
Sausage ( One ) | Oil ( Appropriate amount ) |
Garlic ( Two stalks ) | Red pepper ( five ) |
Onions ( One ) | Salt ( appropriate amount ) |
How to make stir-fried sausages
1.The ingredients are very simple, wash them and set aside
2. (this The fatter meat is more fatty, you can use less oil later) Cut the sausage into slices, be careful to cut quickly, otherwise the sausage will not be shaped
3.Cut red peppers diagonally
4.Cut the onions and garlic and set aside
5.Ready
6.Add water to the pot to cover the sausages, and bring to a boil
7.Cook for three to four minutes, remove the foam, and then remove the sausage
8.Put in a bowl
9.Add a little oil to the pot (because there is more fat meat, it will be fried.If there is more lean meat, it depends on the situation)
10.Lay out the sausages
11.Fry until almost golden and there is a little oil on the bottom of the pot.Drain the sausage and take it out.Leave the oil in the pot for frying the peppers
12.Fried peppers
13.Add appropriate amount of salt
14.Pour in the original sausage and spare garlic
15.It’s ready to serve
17.Picture of the finished product
18.One more p>
16.Sprinkle with chopped green onion
Tips
Garlic is not It is easy to cook and can be added with peppers.Do not over-fry the peppers.We are also newbies, please bear with me
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