Ingredients
Beef, celery, red pepper ( appropriate amount ) | Oil, shredded ginger, salt, MSG ( appropriate amount ) |
| Sugar, soy sauce, cornstarch ( appropriate amount ) |
How to make stir-fried beef
1.Beef, celery, red pepper, ginger and set aside
2.Cut the ingredients and set aside.Marinate beef with appropriate amount of cornstarch, soy sauce and shredded ginger
3. Heat the oil and add the beef Stir fry until cooked.(Put more oil)
4. Add celery, red pepper, salt, MSG and sugar Seasoning
5. Stir-fry and turn off the heat
6.Packing
Tips
Celery is shredded, easy to fry and has a crispy texture!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
