sour soup with beef

2024-06-22 21:02:48  Views 2 Comments 0

Health benefits

Flammulina velutipes: low in protein
Tomatoes: producing body fluids and quenching thirst
Soy sauce: enriching blood, protecting teeth, protecting bones

Ingredients

Chicken Essence ( 1 spoon )
Small red pepper ( 2 roots )
Mutton roll ( a little )
Enoki mushrooms ( A bag )
Vermicelli ( a little )
Tomato ( one span> )
Salt ( 10g )
Pepper pepper ( 1 spoon )
Soy sauce ( 2 spoons )
Sesame oil ( 1.5 spoons )
Tomato sauce ( 3 spoons )
Onion and garlic ( a little )

How to make fattened beef in sour soup

  • Illustration of how to make fat beef in sour soup 1

    1.Prepare ingredients and accessories

  • Sour Soup Illustration of how to make fattened cattle 2

    2.Put the enoki mushrooms into the water for 2 minutes, take them out and set aside

  • Illustration of how to make fat beef in sour soup 3

    3.Put the mutton Put the roll into water and cook for 3 minutes, remove and set aside

  • Illustration of how to make fat beef in sour soup 4

    4. Blanch tomatoes with hot water , peel and cut into pieces, prepare onions and garlic

  • Illustration of how to make fat beef in sour soup 5

    5. Heat oil in a pan and add chopped green onion Garlic, stir-fry until fragrant, stir-fry the chopped tomatoes for 2 minutes

  • Illustration of how to make fat beef in sour soup 6

    6.Add appropriate amount Hot water, after the water boils, add fat beef rolls, enoki mushrooms, and vermicelli in sequence

  • Recipe for fat beef in sour soup Illustration 7

    7.Simmer over high heat for 5 minutes and add the prepared peppers

  • Illustration of how to make fat beef in sour soup 8

    8.Put the prepared tomato sauce Add to pot.

  • Illustration of how to make fat beef in sour soup 9

    9. Pour the prepared peppercorns and appropriate amount of soy sauce into the pot and simmer for 15 Minutes, pour 2 tablespoons of sesame oil before serving

  • Illustration of how to make fat beef in sour soup 10

    10.A delicious sour beef soup It’s done

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