Health Benefits
Ginger: reduce qi and relieve vomiting, resolve phlegm and relieve cough, dispel cold and relieve symptoms
Cooking wine: low in protein
Ingredients
Chicken breast ( Two pieces ) | Onion (Moderate amount) |
Ginger (appropriate amount) | Cooking wine (a spoonful ) |
Light soy sauce ( one spoonful ) | Salt ( a little ) |
Fuel consumption ( one scoop ) | Oil ( a spoon ) |
Cumin powder ( Appropriate amount ) | White sesame seeds ( Appropriate amount ) |
Chili powder ( appropriate amount ) |
How to make cumin chicken breast cubes
1.Wash the chicken breast and cut into pieces
2. Add onions, ginger, salt, cooking wine, light soy sauce, oil, and marinate for 30 minutes
3.Pour a little oil into the pot
4.Put in the marinated chicken breast and fry until golden brown
5.Add cumin seeds, chili powder, and white sesame seeds and stir-fry evenly.You can also add a little sugar
6.Out of the pan, perfect! ! !
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
