
Ingredients
Grasshopper ( 200g ) | Salt ( 2g ) |
Vegetable oil ( Appropriate amount ) |
High protein, crispy How to make fried grasshoppers

1. Prepare the ingredients and wash the grasshoppers.

2.Choose fresh grasshoppers that have spit out juice for a day.

3. Pour vegetable oil into the pot and turn on high heat.

4. Heat the oil to 70% heat and fry the grasshoppers until crispy..

5.Sprinkle appropriate amount of salt after serving.

6.Let’s eat

7.Finished product picture

8.Finished product picture
Tips
This is a heavy-flavored, high-protein dish.If you like it, try it, if you don't like it, ignore it.Personally, I think it's quite delicious.
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