Health benefits
Potatoes: harmonize with the stomach
Beef: nourish the spleen and stomach, strengthen muscles and bones, replenish qi and blood
Soy sauce: nourish blood, protect teeth, Protect bones
Ingredients
Potatoes ( 2 ) | Beef ( half a catty ) |
Onions ( two sections ) | Dry Chili pepper ( A few ) |
Garlic ( Two pieces ) | Ginger ( Two pieces ) |
Zanthoxylum bungeanum ( Several ) | Oil ( appropriate amount ) |
Salt (appropriate amount) | Soy sauce (a small spoonful ) |
How to cook beef with potatoes
1.Wash the potatoes
3.Beef cubes
4.Pot Deep-fried potato chunks over medium heat
5. Fry the potato pieces until golden brown, remove and set aside
6.Saute onion, ginger, garlic and pepper until fragrant
7.Add beef cubes and stir-fry
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8.Finally add potatoes, soy sauce, water, salt and simmer for ten minutes
9.You can sprinkle some green chopped green onion as a decoration after the pot is finished
2.Cut potatoes into cubes, slice onions, ginger and garlic
Tips
Potatoes can be fried in advance and put in the refrigerator.For beef, just buy ready-made cooked beef.The operation is simple, convenient and fast.
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