Health benefits
Chicken legs: maintain healthy skin and mucous membranes
Chicken wings: maintain healthy skin and mucous membranes
Shiitake mushrooms: clear up rash
Ingredients
Chicken legs ( 1 piece ) | Chicken wings ( 3 pieces ) |
Chicken feet ( 3 pieces ) | Shiitake mushrooms ( 10 Several ) |
Potatoes ( 2 pcs ) | Fuel consumption ( Half Spoon ) |
Vegetable oil ( appropriate amount ) | Sesame oil ( A few drops ) |
Ginger ( Adequate amount ) | Light soy sauce ( Adequate amount ) |
Cooking wine ( appropriate amount ) | Salt ( appropriate amount ) |
Chicken essence ( appropriate amount ) | Sugar ( Appropriate amount ) |
Starch ( Appropriate amount ) | Chives (appropriate amount) | Cilantro (appropriate amount) |
How to make steamed mushrooms, potatoes and chicken
1.Wash the chicken legs, wings and feet and cut them into pieces,2.Add cooking wine, a few slices of ginger, and boil with cold water.
3. Remove, wash and place on a plate
5.Add oil, sesame oil and vegetable oil.Stir together light soy sauce, cooking wine, salt, chicken essence, sugar, and water starch.Marinate for 30 minutes
6. Steam over high heat for 30 minutes, add chives and coriander.Serve.
4. Cut the potatoes into cubes and cook them until they are mostly cooked.When the mushrooms are cooked, tear them into 4 pieces and put them all on the plate
Tips
If you want it to be more fragrant, you can heat the oil and pour it on the scallions and coriander
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
