Health benefits
Potatoes: harmonizes the stomach
Pork belly: moisturizes dryness
Soy sauce: enriches blood, protects teeth, and protects bones
Ingredients
Potato ( 1 ) | Pork belly ( 200g ) |
Oil (appropriate amount) | Soy sauce ( appropriate amount ) |
White sugar ( appropriate amount ) | Salt (appropriate amount) |
Scallions ( 2 roots ) | Ginger ( 1 piece ) |
Recipe of Stewed Pork Belly with Potatoes
1. Cut potatoes into cubes , cut the green onions into sections, slice the ginger and prepare them
2. Cut the pork belly into pieces, mix well with soy sauce, and marinate Cook for more than five minutes
3. Heat the pot
4.Pour in the pork belly and stir-fry
5. When the meat is oily, add ginger and green onion, pay attention! Just pour half of the green onions and put the other half later!
6.Then pour in the potato cubes
7. Stir well, pour in water, cover the pot and simmer
8.Add sugar when cooking for five minutes
9.Pour in the salt, cover with the lid and continue to stew
10. When it is almost cooked in five minutes Pour in the remaining shallots and cook for another minute
11.It’s out of the pot!
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