Health benefits
Soy sauce: nourish blood, protect teeth, protect bones
Ingredients
| Duck ( Half ) | Oil ( Appropriate amount ) |
Ginger ( Appropriate amount ) | Chili pepper (appropriate amount) |
Soy sauce ( appropriate amount ) | Salt ( Adequate amount ) |
Light soy sauce ( appropriate amount ) | Sugar ( appropriate amount ) |
Cooking wine (appropriate amount) |
How to make beer duck
1.Prepare the ingredients
2.Chop the duck into pieces and blanch it in water to remove the foam
3.Hot oil and saute until fragrant
4.Add duck
5.Add appropriate amount of cooking wine and stir-fry
6.Pour beer, I use it It’s 330 that just covers the duck
7. Cover the pot and cook, add salt first, and let the water boil dry quickly Add soy sauce, sugar and light soy sauce when needed
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
