
Health benefits
Tofu: moisturizes dryness
Eggs: enhances immunity, protects eyes and improves eyesight
Carrots: low in protein
Ingredients
Tofu ( 250g ) | Eggs ( 2 ) |
| Carrot ( 1 ) | Chives ( 6 plants ) |
Pepper ( 5 grams ) | Salt ( 5 grams ) |
Flour ( 70g ) | Breadcrumbs ( 90g ) |
How to make golden tofu balls

1. Prepare a piece of old tofu.

2.Crush with the back of a knife.

3.Put it into a bowl and set aside.

4. Cut the carrots into fine pieces.

5.Cut the chives into small pieces.

6. Put all the ingredients except flour into a bowl and mix well.

7. Add flour and mix again.

8. Form into a 20-gram ball and set aside.

9.Each tofu ball is covered with bread crumbs.

10.Sprinkle a little dry flour on the panel to prevent sticking.

11. Heat the oil in a pan, heat the oil to 60% and fry until golden brown..
Tips
For those who are not good at controlling the oil temperature, just take a chopstick and try to see if bubbles form around it.
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