Health benefits
Chicken legs: maintain healthy skin and mucous membranes
Ginger: reduce qi and stop vomiting, resolve phlegm and relieve cough, dispel cold and relieve symptoms
Ingredients
Chicken legs ( 1 piece ) | Ginger ( 2 pieces ) |
Chives ( 3 roots ) | Panthoxylum bungeanum ( 20 grains ) |
Very fresh taste ( 2 spoons ) | Oyster sauce ( 1 spoon ) |
Dark soy sauce ( Half spoon ) | Sesame oil ( half spoon ) |
Vinegar ( 2 spoons ) | Chili powder ( 1 spoon span> ) |
White sesame seeds ( 1 spoon ) | Oil ( 1 tablespoon ) |
How to make spicy white chopped chicken
1.Put the chicken legs in cold water, add ginger, green onion, and pepper and cook
2. Cook for about 20 minutes and take it out
3.Immediately soak in ice water
4.Put the ingredients except oil into a small bowl
5.Put the oil in a pot and heat it until it smokes, then pour it into a small bowl
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6. Remove the chicken legs, cut into strips, and place on a plate
7.Pour the sauce on top and sprinkle with chopped chives
8.Let’s get started
Tips
Add chili powder according to personal taste
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
