Mushu meat

2024-06-22 22:45:34  Views 2 Comments 0

Health benefits

Pork: moisturizes dryness
Eggs: enhances immunity, protects eyes and improves eyesight

Ingredients

Pork ( 300g )
Eggs ( 2 )
Carrots ( 100g )
Cucumber ( 100g )
Agaric ( 50g )
Garlic ( a )
Salt ( appropriate amount )
Oil ( Appropriate amount )
Cornstarch ( Appropriate amount )

How to make Mushu Pork

  • Illustration of how to make Mushu Pork 1

    1.Wash the pork, cucumber, carrot and garlic

  • Illustration of how to make Mushu Pork 2

    2.Cut and set aside

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    3.Slicing

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    4.2 eggs

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    5.Sprinkle the pork with appropriate amount of salt and cornstarch and marinate it for 30 minutes

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    6.Pour oil into the pot

  • Muxu Rou Illustration of how to do it 7

    7.Pour the eggs

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    8. Remove from pot and set aside

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    9.Oil

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    10.Pour in the lean meat and stir-fry

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    11. Remove from heat and set aside

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    12.Oil

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    13.Pour in cucumber, carrot, fungus and garlic slices

  • Muxu meat Illustration of practice 14

    14.Stir fry for a while, then add the lean meat and eggs

  • Illustration of how to make Mushu meat 15

    15.Stir well

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    16.Add appropriate amount of salt

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    17. Stir fry evenly

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    18. Remove from pot and plate

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