Ingredients
Salmon steak ( 1 piece ) | Oil ( a little ) |
Salt ( A little ) | Black pepper ( A little ) |
Small tomatoes ( a little ) |
Recipe for dry-fried salmon
2.Main materials
3.Salmon Defrost and drain on kitchen paper.Coat both sides evenly with salt and black pepper and let sit for half an hour.
4.Heat the pot, add a little oil, and add the salmon
5. Fry over low heat for 2-3 minutes, turn over and fry for another 2 minutes
6.Place on a plate, garnish with small tomatoes, and done.
1.
First let’s take a rendering
本文地址：https://food.baitai100.com/post/29974.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
